The First Street Vendor To Receive A Michelin Star

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When Chang Hong Myung started his career in the kitchen his master told him the Michelin star is the ultimate honor.

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It took the man from Singapore 35 years but his food was so famous he got the attention of Michelin people.

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His most treasured dish- chicken with rice, noodles and soy sauce presents the quality of a restaurant while costing only about 1,5 dollars.

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The taste and the atmosphere got Chang Hong Myung the star and even more attention.

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Chang Hong Myung got honored and there are crowds of people waiting to eat his food.

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Pretty good, huh?